$4 Bud or Bud Light; $5 well drinks; $6 red or white wine. Beer price applies to Bud and Bud Light; wine price applies to red and white wine. Monday's separate all-day event is not included.
$7 draft beer; $10 wine; $14 craft and classic cocktails. $12.95 each for BBQ pulled pork sliders, truffle mac and cheese, crispy calamari, or Turkish meatballs; $10 truffle fries. Tuesday through Sunday only. The venue is closed Mondays. The food prices apply only to the listed happy-hour items.
Buy one, get one free on beer, prosecco, and well drinks. Offer names beer, prosecco, and well drinks only; it does not include the full cocktail menu.
$10 wine by the glass; $6 Narragansett beer; $14 Old Fashioned, Casanova or Jackalope Spritz. Other food specials available. Cocktail prices apply only to the listed happy-hour choices.
East Coast oysters cost $1.50 each. Signature cocktails cost $9; a glass of wine costs $8; draft beer and sangria cost $7. Bar room and outdoor tables only. Not offered on Saturday.
Oysters cost $1 each. A 500 ml carafe of the listed red, white or rose wine costs $22. Wine choices are the menu's Syrah, Chardonnay or Grenache rose. The menu says displayed prices include a 3% credit-card surcharge, which does not apply to debit cards, cash or gift cards.
Lychee martinis and either red or rose sangria cost $8 each. No substitutions. The current drinks menu adds 20% gratuity to every check. Closed Monday.